Our specialists work with agri-food and seafood companies to tailor and implement world-recognized quality and food safety programs.
Retailers are increasingly requesting that food suppliers have an accredited national or international food safety and quality program. In many cases, having a certain accreditation opens a world of new markets, accelerating sales and business growth.
We offer the benefit of a team. Specialists can draw on each others’ strengths to ensure clients receive the best possible program and service. Our commitment to professional development, and staying on top of scheme changes and any new regulations or guidelines, also means you get the best possible advice when you need it.
We can assist you in whatever capacity works best for you, be it as a leader, supporter, pinch hitter or coach.
Recent Quality and Food Safety News
- Atlantic Food Summit News Release 18 Oct October 18, 2017
Summit Aims to Keep Food Sector at Forefront of Region’s Economy
Truro, Nova Scotia - Keeping food at the ...view full story
- Avoiding Recall Workshop for Small Scale Food Processors 5 Sep Perennia has just announced a new workshop - Avoiding a Recall: Guide to Proper Preserving and Traceability
for Small-Scale Food Processors. Join our ... view full story
For more information contact:
A member of our specialist team
Kentville office: (902) 678-7722
Truro office: (902) 896-0277