February 20 and 21, 2024
9am to 1pm (both days)
CanadaGAP is a GFSI-recognized food safety program developed to promote Good Agricultural Practices (GAPs) for Fresh Fruit and Vegetable suppliers who produce, pack and store; and Good Manufacturing Practices and HACCP programs for repackers and wholesalers. Perennia is partnering with Kim Best from Prospect Agri-Services to offer one in person and two virtual CanadaGAP training workshops outlining the version 10.0 requirements.
Introduction to CanadaGAP workshops will cover all requirements in CanadaGAP version 10.0. These workshops are for businesses that are new to CanadaGAP or those that have only been certified for 2 years or less.
Kim Best, Auditor and Trainer on the CanadaGAP Food Safety Program
Kim Best, Prospect Agri-Services. Kim Best is an Auditor and Trainer on the CanadaGAP food safety program and has been involved with the program since its inception in 2006. Kim has extensive agronomic experience from over 30 years of horticultural crop research and conducts many annual audits in horticulture as well as livestock commodities.