QUALITY & FOOD SAFETY INFORMATION

Perennia implements and delivers the Agri-Food Accelerator Program through funding under the federal-provincial Canadian Agricultural Partnership. As part of this program, our Quality and Food Safety specialists develop fact sheets, videos, and other educational material as well as curate links to approved information sources. Nova Scotia based agriculture producers and agri-food and beverage processors may use these resources to advance their skills for safe and successful food production and processing operations.

ACRONYM LINKS

SAFE FOOD FOR CANADIANS (SFCR)

NOVA SCOTIA PROVINCIAL INFO

HACCP – HAZARD ANALYSIS

FOOD SAFETY STANDARDS

FOOD FRAUD

WATER

ALLERGENS AND FOOD ADDITIVES

SANITATION

SUPPLIES FOR FOOD FACILITIES

STAINLESS STEEL GRADES

INDUSTRY SUPPORT GUIDES

FOOD SAFETY NEWS/MAGAZINES/WEBINARS

LABORATORIES

contact a Food Safety Specialist
contact our Food Regulatory Specialist
Find out about training
Visit our New Entrants Resource website