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Our Team
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Client and Partners
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Corporate Reports
Agriculture
Production Information
Field Research Services
Winemaking Services
Plant Health Lab
Consulting Services
Nova Scotia New Farmer
Projects
Programs
Weather Station Assistance Program
Fisheries
Projects
Consulting Services
Programs
Product Development
Technical Services
Lab Services
Shelf Life Determination
Nutritional Labelling
Rental Facilities
Mobile Bottling Service
Projects
Programs
Resources
Innovation Centre
Quality & Food Safety
Food Safety During COVID-19
Training
Coaching
Assessments
Projects
Programs
Food Safety Resources
Safe Food for Canadians
Lab Services
Plant Health Lab
Cannabis
Food & Beverage
Learning
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Patti Ryan
2021-05-13T11:45:51+00:00
CONFERENCES
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