TRAINING
- 06 Sep 08 Sep 2022 9:00 am to 12:30 pm Seafood Food Safety Awareness & HACCP September 6, 7, 8 2022
- 20 Sep 2022 Tuesday, 9:00 am to 12:30 pm Root Cause Analysis Training
- 26 Sep 27 Sep 2022 8:30 am to 4:30 pm Developing & Implementing Preventive Controls / Prerequisite Programs 173 Dr Bernie MacDonald Dr, Bible Hill, NS B6L 2H5
- 28 Sep 29 Sep 2022 8:30 am to 4:30 pm Developing a HACCP Plan/Preventive Control Plan 173 Dr Bernie MacDonald Dr, Bible Hill, NS B6L 2H5
- 26 Oct 2022 Wednesday, 9:00 am to 11:30 am Senior Management Training and Q&A
- 01 Nov 2022 Tuesday, 9:00 am to 12:30 pm HACCP Refresher