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03 Dec
31 Jan
2025
7:00 pm to 8:00 pm
-
14 Jan
31 Dec
2025
12:00 pm to 1:00 pm
Virtual EventTunnelTalk – Virtual Grower Meetings 2025
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23
Jan
2025
Thursday, 1:00 pm to 2:00 pm
Virtual EventAsk Us Anything: Best Practices for Evaluating Your Food Safety Program
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29
Jan
2025
Wednesday, 11:00 am to 12:00 pm
Virtual EventWhat to Expect During a Third-Party Audit
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29
Jan
2025
Wednesday, 1:30 pm to 2:30 pm
Virtual EventPlanning for the Future: Innovation and Growth in Nova Scotia’s Aquaculture Sector
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30
Jan
2025
Thursday, 7:00 pm to 9:00 pm
Virtual EventBenchmarking for the Cow-Calf Producer – Virtual
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05
Feb
2025
Wednesday, 8:30 am to 4:30 pm
-
06
Feb
2025
Thursday, 7:00 am to 4:30 pm
-
11
Feb
2025
Tuesday, 9:00 am to 12:30 pm
Virtual EventRoot Cause Analysis Training February 11th, 2025
-
11
Feb
2025
Tuesday, 12:00 pm to 1:00 pm
Virtual EventGetting into the Weeds: Plant Eco-Physiological Responses to Excessive Water and Extra Nitrogen Input
-
12 Feb
13 Feb
2025
9:00 am to 1:00 pm
Virtual EventVirtual CanadaGAP Full Session February 12 & 13, 2025
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12
Feb
2025
Wednesday, 12:00 pm to 1:00 pm
Virtual EventGetting into the Weeds: Insect Management Updates – Blueberry Fruit Fly and European Corn Borer
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18
Feb
2025
Tuesday, 9:00 am to 1:00 pm
Virtual EventVirtual Advanced CanadaGAP February 18, 2025
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19
Feb
2025
Wednesday, 12:00 pm to 1:00 pm
Virtual EventGetting into the Weeds: Developing Effective and Durable Weed Management Programs
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25
Feb
2025
Tuesday, 9:00 am to 1:00 pm
Virtual EventVirtual CanadaGAP Full Session February 25 & 26, 2025
-
27
Feb
2025
Thursday, 11:00 am to 12:00 pm
Virtual EventRisk Management for Food Establishments
-
27
Feb
2025
Thursday, 12:00 pm to 1:00 pm
Virtual EventGetting into the Weeds: Drone Chemical Application Research and Policy Updates
-
04 Mar
05 Mar
2025
9:00 am to 12:30 pm
Virtual EventDeveloping your Internal Auditor Skills March 4 & 5 2025
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18 Mar
20 Mar
2025
9:00 am to 12:30 pm
Virtual EventSeafood Food Safety Awareness & HACCP Training March 18, 19, 20, 2025
-
07 Apr
08 Apr
2025
8:30 am to 4:30 pm
-
09 Apr
10 Apr
2025
8:30 am to 4:30 pm
-
28
May
2025
Wednesday, 9:00 am to 12:30 pm
-
19 Aug
21 Aug
2025
9:00 am to 12:30 pm
Virtual EventSeafood Food Safety Awareness & HACCP Training August 19, 20, 21 2025
-
10
Sep
2025
Wednesday, 9:00 am to 12:30 pm
Virtual EventRoot Cause Analysis September 10, 2025
-
06 Oct
07 Oct
2025
8:30 am to 4:30 pm
Events Calendarscott2023-11-06T22:30:18-03:00